Studies have shown that a person’s ability to savor experiences predicts their degree of happiness. Savoring is defined as the emotions of joy, awe, excitement and gratitude derived during an experience.
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So the visual reminder of money in the experimental group prompted the participants to "savor" the chocolate for less time: 32 seconds vs 45 for the control group.
Doesn't imply "unhappiness" though, just happiness experienced for less time.
So the visual reminder of money in the experimental group prompted the participants to "savor" the chocolate for less time: 32 seconds vs 45 for the control group.
Doesn't imply "unhappiness" though, just happiness experienced for less time.
Belgians and their bizarre studies. . .